French RECIPe
CATALOGUE.
The book that makes French cooking accessible to anyone. Authentic dishes, clear steps, and results that transform any home cook into a home chef.
The Christmas gift every French food lover will adore.
What are we cooking today?
FOOL PROOF HOLLANDAISE
Learn how to make hollandaise sauce using a one-pot foolproof method. Once you master this technique, there’s no turning back
SAUCE GRENOBLOISE
Fish served with meunière-style sauce with capers, diced lemon, and croutons.
MALTESE SAUCE
How to make a Maltese sauce. The journey from mother sauce to daughter sauce.
