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French cooking academy cookbook - 100 essential recipe for the home cook

Master the art of French cooking with ease! This isn't just another cookbook—it's your passport to authentic, unique French dishes you won't find anywhere else. With clear and simple instructions, ingredients used that are readily available at your local supermarket, you'll transform from home cook to home chef in no time. If you love French cuisine, this book is an absolute must-have for your collection.

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Radicchio Salad with Creamy Horseradish Dressing
Salad FCA content editor Salad FCA content editor

Radicchio Salad with Creamy Horseradish Dressing

In this salad, radicchio (or “trévise” as the French call it) gets a quick blast under the grill to wilt and char just slightly which brings out its natural sweetness. A creamy horseradish dressing adds punch, and toasted walnuts and pine nuts bring crunch. It’s simple, striking, and exactly what you want on a hot day when cooking feels like too much effort.

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