french RECIPe

CATALOGUE.

Want to learn how to cook French food but struggling to find the motivation to start? I get it. Sometimes, just crossing that starting line can feel like the hardest part. That’s exactly why I made this video. I want to share five important tips you should know before you begin your cooking journey. And don’t worry, when you approach it the right way, learning French cooking is easier than you might think.

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Provençal Baked Fish

Savor the freshness of freshly caught fish by baking it whole Provençal style, on a succulent bed of garnish made up of fennel, onions, tomatoes, and potatoes.

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30 CLOVES GARLIC CHICKEN

In my signature dish, garlics are slow cooked in their sleeves along with chicken, wine, and cognac. To finish, I add cream to create a delicious instant sauce that complements the dish perfectly.

FCA content editor 8/3/23 FCA content editor 8/3/23

LA BOURRIde DE LOTTE

This classic French Provencal one-pot recipe features succulent pieces of monkfish swimming in a savory broth of white wine and aromatic vegetables, topped with a creamy aioli sauce.

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RATATOUILLE WITH A TWIST

If you've been craving some French vegetarian cooking, you'll love this recipe. It includes all the classic ratatouille vegetables, along with some exciting new additions such as pine nuts, olives, raisins, and capers.

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ALSATIAN BAECKEOFFE

The "Baeckeoffe” is an Alsatian specialty made with Riesling wine, three types of meat, onions, and potatoes. The pot is sealed with baker’s dough and cooked in the oven for 3 hours.

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CABBAGE ROLLS

Provencale-style cabbage rolls are a delicious family dish for cold winter nights.

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BEEF CARBONNADE

Slow cooked beef with caramelized onions, fresh herbs and dark Belgium beer.

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ONION AND MEAT TART

The meat used in this dish typically consists of leftover cooked meats sitting in the fridge or even meat salvaged from a batch of brown stock you have just made.

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ONION PORK CHOPS

A unique pork chop recipe with caramelised onions, garlic, thyme and sage.

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Beef Stroganoff

Great and tasty home-style recipe . Discover the French take on the classic beef stroganoff

20/8/19 20/8/19

cream of mushroom

Learn to make escoffier’s mushroom cream soup which is similar to a velouté but uses a bechamel base