French RECIPe
CATALOGUE.
The book that makes French cooking accessible to anyone. Authentic dishes, clear steps, and results that transform any home cook into a home chef.
The Christmas gift every French food lover will adore.
What are we cooking today?
French meatballs
Dip your toe into charcuterie making and taste our authentic chipolatas (pork) and merguez sausages (spicy lamb), in the form of munchable meatballs. I used the forcemeat to make meatballs, instead of fiddling around with a sausage maker. It’s so much easier and tastes crazy delicious.
