French RECIPe

CATALOGUE.

French cooking academy cookbook - 100 essential recipe for the home cook

The book that makes French cooking accessible to anyone. Authentic dishes, clear steps, and results that transform any home cook into a home chef.
The Christmas gift every French food lover will adore.

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What are we cooking today?

Article
Baking
Baking & Desserts
Drinks
Fish and Seafood
How-To
Lunch
Mains
Salad
Sauces
Sides
Small Bites
Snack
Soups
Starters
Vegetarian

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Madeleines

I’ve never met a person who didn’t like Madeleines. Did you know that madeleines have been mass produced in France since the end of the 19th century and were at the height of popularity during the second world war?