Kitchen countertop with a colander filled with peeled potatoes, surrounded by various kitchen items including utensils, plates with food, and a sink with a soap dispenser.

FRENCH RECIPE CATALOGUE

What are we cooking today?

Article
Baking
Baking & Desserts
Drinks
Fish and Seafood
How-To
Lunch
Mains
Salad
Sauces
Sides
Small Bites
Snack
Soups
Starters
Vegetarian

Kate Blenkiron 24/3/25 Kate Blenkiron 24/3/25

SHORTCRUST PASTRY

An super easy method to make a shortcrust pastry with food processor. ready in 5 minutes

Kate Blenkiron 17/6/21 Kate Blenkiron 17/6/21

ALLUMETTES AU FROMAGE

Allumettes au fromage is a cheese pastry snack that is eaten during pre-dinner drinks in France.

Kate Blenkiron 10/6/21 Kate Blenkiron 10/6/21

SHORTCRUST PASTRY

A shortcrust pastry that is easy and tasty and can be made in a minimum amount of time. This shortcrust (or pie crust) can be used for savoury or sweet preparation.

FCA content editor 22/10/20 FCA content editor 22/10/20

ALMOND CREAM

Learn how to make a French style almond cream by hand and use it to make all kinds of desserts. A perfect filling for any cake or tart.