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How to make Duchess Potatoes

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Ingredients

Adjust Servings:
500 grams potatoes 1.1 lb
50 grams butter 3 tablespoons
3 egg yolks
0.5 teaspoon salt
0.25 teaspoon pepper
0.25 teaspoon nutmeg

How to make Duchess Potatoes

A good alternative to Mash

Features:
  • potatoes

Ingredients

Directions

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To make Duchess potatoes successfully,  it is vital to be using potatoes that are suited for Boiling or mash making and also to be using a good quality potato ricer. that will allow you to create beautiful fluffy puffs. Duchess potatoes are a good alternative to mash and can be made in various shapes and are perfect if you want to get creative.

 

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FCA

Host and author on The French Cooking Academy.
Favorite cooking tag lines:
” Russians have caviar, we have crepes”

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