Ingredient: dijon mustard

Rabbit in Mustard Sauce

Cooking Time: 1h30 mn

Meat dishes

French cuisine

The rabbit in mustard sauce is the perfect dish to prepare when the weather is getting colder and autumn is approaching. it is also a good introduction on cooking gamey meat. In France that classic dish is called the Lapin a la moutarde and its consider a typical family dish....

FCA

October 2, 2017

Like 25

Comment

Tomato and Mustard Tarte

Cooking Time: 1 hour and 15 minutes

Subscriber's recipes

Walter Morim

July 25, 2017

Comment

How to make a mayonnaise sauce

Cooking Time: 10

Sauces & Stocks

French cuisine

How to make a mayonnaise sauce: a delicious sauce that goes perfectly with cold meats, sandwiches, boiled eggs, slaw and more. the french mayonnaise can be use as a base for other sauces like the cocktail sauce and all kind of other flavored mayonnaise such as the Aioli style mayonnaise....

FCA

May 4, 2017

Like 32

Comment

Tomato Tart

Cooking Time: 45

Comfort food

French cuisine

This tomato tart is simply the ultimate recipe to make during summer. coming from the south of France and more precisely from the Provence region, this delicious Tomato Tart will bring you a combination of flavors that are uniquely french. Dijon mustard and tomatoes goes wonderfully well together and that...

FCA

March 21, 2017

Like 20

Comment

Comfort food	Fish and seafood
French cooking basics	French cuisine history
Great French chefs	How to recipes
Meat dishes	Poultry dishes
Sauces & Stocks	Soups and consomme
Starters and salad	Subscriber's recipes
Sweets and Dessert	Vegetables & Sides
Wine articles and food pairing guides