Tian Provencale
The Tian provencale is in essence a confit of zucchini and tomato. Tian – an earthenware dish from Provence, simply, a bake of vegetables. This dish is from chef Roger...
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Comfort Food
Comfort food are the type of recipes that are easy to make, taste great but are full of calories. Perfect If you are looking after something comforting and easy to make for those lazy Sunday afternoons.
Poulet a la Briarde
Poulet a la Briarde – a delicious regional French recipe that celebrates sauted chicken, cider, mustard and cream. This simple combination of ingredients yields a succulent one of a kind flavoursome sweet tangy mustard sauce. The...
Pork Chops with Caramelised Onions
A unique pork chop recipe with caramelised onions, garlic, thyme and sage. First seared, then baked in the oven, covered with a layer of caramelised onions sprinkled with sage, garlic and thyme. If you are looking for a...
Allumettes au Fromage
Allumettes au Fromage is a cheese pastry snack that is eaten during pre dinner drinks in France. It is not hard to make and can really make everybody belly happy. INGREDIENTS 1 roll of...
Lamb chasseur (sauté dish)
Sauté of Lamb Chasseur (using a professional copper pan). Plus a copper cleaning trick. Learn how to make a delicious sauté of lamb chasseur using a sauté pan. This method of cooking is used extensively by professionals, who...
Daube Provençale ( with white wine)
This white wine daube Provencale is an easy and tasty recipe that can be cooked in a one pot style. If you like you can even use your slow cooker. ...
Soft and crunchy ham cheese croquettes
These classic French style ham and cheese croquettes are made with a thick bechamel sauce which is then flavoured with two types of cheese and some free range country ham. Once done,...
Potage Saint Germain
Potage Saint Germain is a classic French soup using pureed split green peas as a base. It is cooked with pork belly, carrot, onions and leeks, simple ingredients that still...
Crispy ham rolls with sunset sauce
A recipe that brings back memories, this Crispy cheesy Ham Rolls with Sunset Sauce was one of my childhood favourites made with simple ham rolls covered with a tomato based...
Beef Stroganoff recipe
Beef Stroganoff (or Stroganov) is one of the first recipes that is taught in modern French culinary school, and for good reasons. It is simple, it uses some useful cooking...